Features:

• Designed for professional chefs & home cooks
• 10-inch steel rod for effective blade honing
• Maintains razor-sharp edges on all cutlery
• Extends the lifespan of your kitchen knives
• Essential for hotels, restaurants & catering

Descriptions:

Elevate the performance of your kitchen knives with the Zwilling Edge Maintenance Sharpening Steel. This steel rod is essential for maintaining a razor-sharp edge on your cutlery, ensuring precision cuts every time. Designed for both professional chefs in restaurants as well as home cooks, this tool is crafted to extend the lifespan of your blades. At a convenient length of ten inches, it provides ample surface for honing, making it a perfect addition to any kitchen setup in hotels, restaurants, or catering services.